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Resep Buncis Cabe Garam - Jajanuel Surabaya

Resep Buncis Cabe Garam

oleh | Okt 30, 2022 | Sayur, Main Course, Resep, Tumis | 0 Komentar

Seporsi buncis cabe garam di atas piring

Dikulkas masih ada buncis, si Nuel paling suka kalau sayur itu masih kriuk-kriuk, akhirnya coba deh di goreng dan dibumbui cabe garam..🤭
Dan beneran, dia suka..🤩
Yuk cobain!

Seporsi buncis cabe garam di atas piring

Buncis Cabe Garam

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Print Recipe Pin Recipe
Cook Time 20 minutes
Total Time 20 minutes
Course Main Course
Cuisine Indonesian
Servings 4 porsi

Ingredients
  

  • 200 gram Buncis potong sesuai selera
  • 4 sdm Tepung terigu
  • 7 sdm tepung crispy serbaguna
  • 7 sdm Air Matang
  • 5 siung Bawang putih cacah
  • 3 pc Cabe rawit
  • Garam
  • 1 sdt Gula
  • Lada
  • Minyak goreng

Instructions
 

  • Lumuri buncis dengan adonan tepung terigu.
    200 gram Buncis, 4 sdm Tepung terigu, 7 sdm Air Matang, 7 sdm tepung crispy serbaguna
  • Masukkan buncis ke campuran tepung terigu dan air, lalu goreng hingga kecoklatan. Tiriskan
    Minyak goreng
  • Tumis bawang putih dan cabe hingga bawang berubah kecoklatan.
    5 siung Bawang putih, 3 pc Cabe rawit
  • Bumbui dengan gula, garam, lada.
    Garam, 1 sdt Gula, Lada
  • Masukkan buncis goreng tadi. Aduk rata. Koreksi rasa.
  • Sajikan ❤

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